Tasty instant noodles

Vitamalt is a Carribean non-alcoholic malt drink. A delicious, natural & refreshing source of energy to kickstart your day

Palm oil is a cooking oil used in preparing some varieities of African soups and sauces.

Derica Tin Tomatoes isÊa thick, rich tomato paste

This is a popular West African favourite granulated flour made from fresh cassava roots. It is prepared and consumed in a variety of ways

Minimie Chin Chin is a rich crunchy, irresistible snack made from wheat flour and other nourishing ingredients. Chin Chin is popular snack in West Africa. It's a favourite for people of all ages

Melon is used a major ingredient in cooking Egusi soup, it can be in seed form or grounded. 

Cereal for mostly infants, contains nutritious elements

Honey beans is a naturally sweeter type of beans, used in the preparation of different kinds of meals. It is a rare variety of honey beans, grown in Nigeria and sourced from select regions in Africa....

The flavor of good jollof is developed in the base. The slow stewing of bell peppers, onions and spices create this magic. This is the perfect jollof base captured in a jar so you can...

Blended crayfish, just what you need to add flavour to your dish

Cleaned, cut and frozen cow skin. Perfect additions for soups and more.

A pack of cow foot, well cleaned and frozen. Perfect for your soup and stew

Ducros curry powder seasoning is a blend of spices that combines together to give a rich flavour to any dish

Suya Spice  is a dry peanut based spice used to marinate beef before grilling. Originated in Northern Nigeria in West Africa. Each pack contains about 100g of suya spice

A box of uncut turkey wings

Pre cut, cleaned and frozen Saki

This is a popular West African favourite granulated flour made from fresh cassava roots. It is prepared and consumed in a variety of ways. It can be served with cold water, milk and your choice...

Atasu by Atare Foods. Bold, Flavor packed and fiery, Atasu is that versatile chili-oil condiment for your pantry. Top over rice, noodles, sweet potatoes, plantains, beans and more. Atasu is the quick and easy way...

Hibiscus leaves are used in preparation of a popular Nigerian drink known as Zobo