Stockfish isÊunsalted fish, ÊdriedÊby cold air and wind. Popular in Nigeria, it is used as flavor and fish in the many soups

Catfish smoked over fire till it's dried whilst preserving its natural flavours and juices. It is super tasty and perfect for any meal. 

Asa fish is smoked over fire till it's dried whilst preserving its natural flavours and juices