Achi is an excellent soup thickener used in the preparation of local Nigerian soups. It is similar to ofor

Atasu by Atare Foods. Bold, Flavor packed and fiery, Atasu is that versatile chili-oil condiment for your pantry. Top over rice, noodles, sweet potatoes, plantains, beans and more. Atasu is the quick and easy way...

Chia seeds are the edible seeds of Salvia hispanica Chia seeds are an excellent source of fiber, which can improve heart health, reduce cholesterol levels and promote intestinal health. Fiber takes longer to digest and makes you...

Blended crayfish, just what you need to add flavour to your dish

Derica Tin Tomatoes isÊa thick, rich tomato paste

Ducros curry powder seasoning is a blend of spices that combines together to give a rich flavour to any dish

This is a unique blend of aromatic herbs and spices ideal fo seasoning and spicing meals

Suya (Yaji) spice is a seasoning blend widely recognized as originating from Northern Nigeria. Suya meat is a crowd favourite usually grilled on open fire- spicy and delicious! ...

Flax seeds are also known as common flax.  Lately, they have gained popularity as a health food due to their high content of heart-healthy omega-3 fats, fiber, and other unique plant compounds. Flax seeds have...

Garlic is a common cooking ingredient that possesses some health benefits

Ginger is one of the most used spices in the world and comes in numerous forms, including fresh, dried, pickled, preserved, crystallized, or powdered/ground. This pack of organic ginger is nicely blended ready to to added to...

Pepper is an ingredient used to add flavour and spice to food items when cooking

Cameroon pepper is an ingredient used to add flavor and spice to food items when cooking

The flavor of good jollof is developed in the base. The slow stewing of bell peppers, onions and spices create this magic. This is the perfect jollof base captured in a jar so you can...

Spice up your meal with this seasoning, ItÕs the perfect all-around companion in the kitchen as you use it to cook and marinate your meal

Iru, or fermented locust bean, is a popular condiment in West African cooking. It is also known as Dawadawa. It is used in making different types of soups such as okra soup, vegetable soup etc. This Iru...

Melon is used a major ingredient in cooking Egusi soup, it can be in seed form or grounded. 

Ofor is an excellent soup thickener used in the preparation of local Nigerian soups. It is similar to achi.

Ogbono is a traditional Nigerian ingredient used for making soups. This pack of ogono is nicely grounded and fresh, perfect for your ogbono soup